Hello Year 5,
Hope you’re getting on ok, keeping safe and staying home. I miss teaching you but thought I would share some fun activities I’ve been doing with my own children whilst on lockdown.
This morning we made some Rice Krispie cakes using a really simple recipe. All you need is 100g Rice Krispies of Corn Flakes, 100g milk chocolate, 100g softened butter and 4 tbsp of golden syrup. Use the link attached to follow the step by step instructions. Maybe you could melt some of your Easter eggs to use in this recipe?
Look out for my next message where I shall be encouraging you to have a go at some simple origami.
Hello Year 5!
So we are about to begin the Easter holiday. It is rather different this year.
If you would like to continue some learning to stay busy whilst at home, here are some tasks you might enjoy:
I hope that you enjoy spending time with family at Easter time. And enjoy any chocolate eggs you are lucky to receive!